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When carrying out design and production of flexible package and food conservation and kitchen solutions and in line with human, environment and product-oriented policies determined within the framework of Quality, Environment, Occupational Health and Safety and Food Safety, we, as Polinas Plastik San ve Tic. A.Ş, undertake to;

  • increase performance of company and efficiency of production,
  • ensure information safety and business continuity by making investment in high technology in all its activities and focusing use of such technology,
  • ensure that our products have reasonable price, are easily available, quality, safe and supplied in a timely manner in a competitive environment in domestic and foreign market,
  • manage the relationships with its stakeholders in a transparent manner and with common sense,
  • ensure continuity in customer satisfaction,
  • ensure that employees are trained appropriately so that employees, visitors and apprentices can understand and manage occupational health and safety rules, environmental rules, quality and product safety rules and activities in this respect,
  • encourage its employees to act in active participation and provide open communication environment,
  • continuously improve its all processes by preventing hazard at its source and managing risks efficiently,
  • work with the principle of zero accident regarding occupational health and safety,
  • prevent pollution at its source and reduce environmental risks, decrease environmental impacts of our products with the approach of life cycle, use energy and natural resources in a responsible and efficient manner,
  • comply with national and international legislation requirements,
  • fulfill its legal responsibilities by making a cooperation with its stakeholders,
  • support and develop its suppliers,
  • be aware of its sustainability social responsibility with its employees and suppliers,
  • evaluate the risks regarding product safety, hygiene and food protection in all processes from material supply to product delivery to customer; take preventive measures, restrict accessibility and reduce weak points to minimum in this respect,
  • treat all persons and entities equally within the framework of ethical principles in internal and external communication without making any discrimination of language, religion, race, gender, culture, faith,